36 in.Gas Range with 4 Burners, 12" Griddle & Oven, 171,000 BTU, NSF Certified

Overall Dimensions: 36''Wx32''Dx59.5''HGridlle mentions: 12''Wx24''Dx0.8''H Four high-output open burners – 30,000 BTU/hr each, with cast iron tops 12" griddle plate – 3/4" thick with splash guard for even heat distribution Spacious oven with thermostat control – temperature range 250°F to 550°F Durable stainless steel front and galvanized sides – built for heavy commercial use Cast iron oven grate & pull-out crumb tray – easy to clean and maintain Adjustable heavy-duty legs – stable placement in any kitchen layout Safety features – thermal coupling safety valve and anti-clog pilot cover Rear gas connection – 3/4" NPT, with included conversion kit for LPG/NG Total output – 171,000 BTU/hr