VEVOR Commercial Ice Cream Maker,21-31 L/H Yield,2+1 Flavors Soft Serve Machine with Two 7L Hoppers 1.8L Cylinders Puffing Pre-Cooling Shortage Alarm, Frozen Yogurt Maker for Snack Bar

High Productivity: VEVOR commercial ice cream maker is capable of making up to 21L / 5.5 gal-31L / 8.2 gal of ice cream per hour and operates well at ambient temperatures (5 to 32°C / 41 to 89.6 °F). Equipped with two 4.3L/ 1.1gal curlers, the ice cream machine can always produce 6 to 8 cups of ice cream (80 grams per cup) without a break.

Rapid Freeze with Powerful Cooling: Our commercial ice cream machines are equipped with powerful compressors and 2 separate pre-cooled mini compressors for fast cooling. The initial freezing time is only 14 minutes, and subsequent batches are ready in 4 minutes or less, ensuring continuous supply.

User-Friendly Operation: This ice cream maker features an LED control panel that simplifies operation. Set automatic cooling, hardness adjustment, one-click cleaning, timer setting in one. The display provides instant updates on production times and volumes.

Rugged: Soft Serve Ice cream Commercial ice cream machines are made of high-quality 401 stainless steel with food-grade SUS304 stainless steel hopper that is durable, rust-resistant and easy to clean, ensuring long service life and food safety.

Versatile Application: Designed for versatility, this soft-serve ice cream maker is perfect for making a variety of ice cream items, including cones, waffles and cakes. It is the perfect complement to ice cream parlors, cafes, bars and small food stalls to enhance any business environment.