TrueCraftware– 11” Stainless Steel Angled Cleaver with Riveted Wood Handle- Sharp knife Chopper Butcher Knife Heavy Duty Butcher Knife Chopper for Chef Meat Cutting for Home Kitchen and Restaurant

The wide blade is great for chopping up large vegetables with a tougher skin, such as onions. Plus, the blade even works well for chopping pork into small cubes or preparing other meats with smaller bones, such as poultry, fowl, or lobster tails. Featuring a wide, rectangular shape, the blade can even be used to crush fresh garlic cloves on the spot. This handle adds the perfect element of showmanship if your staff is using the cleaver to cook in front of customers, as it helps create a professional and aesthetically pleasing performance. Featuring an easy-to-clean design and stainless steel blade construction, this knife is sure to provide long-lasting use in your establishment, making it a great tool to add to your lineup of cutlery. Measures 11" x 3-1/2" Blade Size, Angle Knife, Stainless Steel, Made in Taiwan