Today Gourmet Veal Cutlets (2.5lbs. avg.) (8-10 4oz. Cutlets) (Unbreaded)

8-10 4oz. Unbreaded Veal Cutlets (Unbreaded) 2.5lbs. avg. USDA Inspected Our 4-ounce veal cutlets are a crowd favorite. Each cutlet is hand-selected and pounded just right for the perfect dish. Available both unbreaded and breaded, both variations are versatile with a subtle flavor perfect for sauces, spices and a wide variety of preparations. There are approximately 8-10 cutlets per package. Perfect for your veal craving. Each veal cutlet is individually flash frozen to lock in flavor and juices. Flash freezing uses cold temperatures to maintain freshness, preserve nutrients and protect the product from external impurities. The unbreaded veal cutlets are vacuum sealed in packs of two. The breaded veal cutlets are in a sealed bag. With both variations, take out the number of cutlets you need for the meal and thaw in the refrigerator (or you put in a bag in cold water if you need to thaw more quickly). The cows are humanely raised on American family cooperatives using best practices. PREPARATION INSTRUCTIONS: Defrost and lightly flour and sauté for approximately 2 minutes on each side. Best suited for the oven, cast iron skillet, or grill. Stove Top: Heat a small amount of oil in a heavy, nonstick skillet over medium-high heat until hot. Add cutlets; cook 3 to 4 minutes (1/8″ thick) or 5 to 6 minutes (1/4″ thick), turning once. Remove and serve immediately. Today Gourmet ships all products in insulated boxes with either dry ice or frozen gel packs, guaranteed to arrive frozen at your doorstep. We are a small, family-owned business and source the best products we can find, frequently from family-owned businesses across the United States.