Restaurant Style Charcoal Briquettes - Burns Hotter, Longer & Cleaner, Made from Hardwood, Lights Easily, Specifically for Grilling Restaurants and Professional Use, 20 lb. Bag

Made from select hardwoods, this premium blend of charcoal briquettes delivers a traditional charcoal flavor that is perfect for restaurant and professional use. These briquettes feature an innovative ridge to deliver better airflow. Plus, these charcoal briquettes are approximately 1/3 larger than traditional-size briquettes. Grilling with these premium charcoal briquettes will impart your grilled meats, fish, or vegetables with an irresistibly smoky, traditional charcoal flavor. They are made from a hand-selected blend of hardwoods that adds depth of flavor to all of your grilled dishes! The unique design of these charcoal briquettes features an airflow ridge that allows for faster start-up times, quick ash over, and even burning for reliable performance, every time. Additionally, their large size makes them easy to light and helps them burn for longer to help you meet the demands of your high-volume establishment. To light these briquettes, arrange them in a pyramid and add lighter fluid following the directions on the packaging. Open all the grill vents and leave the grill uncovered, then light the briquettes. In about 10 minutes, once the briquettes have mostly ashed over, spread them out and get grillin'! Whether you're grilling for your restaurant or your next catered event, this large, 20 lb. bag of charcoal briquettes will keep you in good supply for all of your culinary needs!