PRO Asian Utility Knife 7", Narrow, Straight-Bladed Kitchen Knife Perfect for Precise Cuts, Ideal for Preparing Stir Fry, Hand-Sharpened Japanese Knife

UTILITY KITCHEN KNIFE: With a sharp tip for peeling ginger and a long, straight edge for portioning meat, the PRO 7-inch Asian Utility Knife is the ultimate multi-tasking blade. VERSATILE KITCHEN UTILITY KNIFE: This professional knife features a pointed tip that's ideal for boning small cuts of meat, a curved edge at the front for slicing garlic or , and serrations at the back to slice food with tough skins. HIGH-QUALITY CONSTRUCTION: Constructed from Japanese AUS6M stainless steel with a hammered finish for a corrosion- and wear-resistant blade that's easy to sharpen and holds a good edge. COMFORTABLE HANDLE: The full-, riveted POM handle is comfortable and easy to use, offering strength and balance while cutting. NSF certified for use in kitchens. BEAUTY, FUNCTION, EASE OF USE: Established in Seki City, Japan's ancient sword and knifemaking center, PRO provides beautiful, high-quality cutlery, accessories and more to customers worldwide.