Mercer Culinary Renaissance Steel 10 inch Carving Knife, Black

QUALITY CONSTRUCTION: Knife is precision-forged with high-carbon German cutlery steel for incredible long-lasting sharpness SUPERIOR DESIGN: Triple riveted, ergonomic handle is tough, lightweight and resistant to excessive physical wear, and rounded spine offers a comfort grip BEST USE: The perfect knife for cutting uniform slices of meat. Ideal for cutting chicken, pork loin, roast beef, or breaking down larger fruits and vegetables EASY CARE: To maximize the performance and longevity of your Mercer knife, carefully wash cutlery by hand after each use with warm water and mild soap; rinse and dry completely with a soft towel. Do not place in dishwasher or submerge for long periods of time