Hotbar Folding Bread Proofing Box Starti — Zippered Proofer with 50–113° Temp Control, 12H Timer, 15.75" x 11.8" x 11.8" Collapsible Chamber

Precise temperature and time control: set the proofer between 50–113° and use the 12H timer to achieve consistent fermentation for bread, dough, pizza, yogurt and more. The interior is lined with built-in heating wires to ensure even, gentle warming throughout the chamber.

Spacious yet space-saving: the foldable unit provides an extra-large interior (15.75" x 11.8" x 11.8") that can hold multiple dough bowls or jars and collapses for compact storage. Designed for safety and efficiency, the zippered proofing box features 5-layer insulation to retain heat, an automatic shut-off at 113°, and runs on a reliable 24V low-voltage supply.

A versatile fermentation station for bakers and hobbyists — also suitable for tempeh, germination, yogurt-making or as a 3D filament dryer.