Food Safety in Shrimp Processing: A Handbook for Shrimp Processors, Importers, Exporters and Retailers, (Hardcover)

Name: Food Safety in Shrimp Processing: A Handbook for Shrimp Processors, Importers, Exporters and Retailers, (Hardcover)
Brand: Laxman Kanduri
SKU: prod_4e9a8b2fd1985557f7eefb3f
Price: 417.00 USD
Availability: InStock

Food Safety in Shrimp Processing: A Handbook for Shrimp Processors, Importers, Exporters and Retailers, (Hardcover) Author: Wiley-Blackwell ISBN: 9780852382707 Format: Hardcover Publication Date: 2002-06-14 Page Count: 184

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Food Safety in Shrimp Processing: A Handbook for Shrimp Processors, Importers, Exporters and Retailers, (Hardcover)—

$417.00

Price unavailable

Food Safety in Shrimp Processing: A Handbook for Shrimp Processors, Importers, Exporters and Retailers, (Hardcover)—

$417.00