Food Product Development: From Concept to the Marketplace, (Hardcover)

Food Product Development: From Concept to the Marketplace, (Hardcover) Author: Springer ISBN: 9780834216891 Format: Hardcover Publication Date: 1990-10-31 Page Count: 442You may also like Mobile Payment am Point of Sale : Maßnahmen und Erfolgsfaktoren für eine erfolgreiche Markteinführung (Paperback).