Food in Modern History: Traditions and I Food and Aviation in the Twentieth Century: The Pan American Ideal, (Hardcover)

Name: Food in Modern History: Traditions and I Food and Aviation in the Twentieth Century: The Pan American Ideal, (Hardcover)
Brand: Bryce Evans
SKU: prod_19c688df8f85a2199ba0cde5
Price: 185.00 USD
Availability: InStock

Food in Modern History: Traditions and I Food and Aviation in the Twentieth Century: The Pan American Ideal, (Hardcover) Author: Bloomsbury Academic ISBN: 9781350098848 Format: Hardcover Publication Date: 2020-12-10 Page Count: 192

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