Food Engineering Rheology of Semisolid Foods, (Hardcover)

Name: Food Engineering Rheology of Semisolid Foods, (Hardcover)
Brand: Helen S Joyner
SKU: prod_e2980909572318cea0bdb1d6
Price: 205.00 USD
Availability: InStock

Food Engineering Rheology of Semisolid Foods, (Hardcover) Author: Springer ISBN: 9783030271336 Format: Hardcover Publication Date: 2019-11-22 Page Count: 413

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Food Engineering Rheology of Semisolid Foods, (Hardcover)—

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