Name: Contemporary Food Engineering Advances in Processing Technologies for Bio-Based Nanosystems in Food, Book 1, (Hardcover)
Brand: Ãscar L Ramos
SKU: prod_aee209badc34de125c716293
Price: 333.20 USD
Availability: InStock

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Contemporary Food Engineering Advances in Processing Technologies for Bio-Based Nanosystems in Food, Book 1, (Hardcover)

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