Chocoflex Silicone Mold for Ganache and Chocolate, 26mm Round, 14mm High, 54 Cavities

How is Chocoflex Used? Simple. Pour your praline mix in the mold. Using a spatula, spread the mix and fill the cavities. Leave to cool. Remove the pralines and coat with chocolate. Another application: Some edibles made with chocoflex round (LS01): Specifications Material Silicone Shape Round Cavities 54 Cavity size 26mm Round, 14mm High

Shipping & Returns

Product image 1
Price unavailable
Chocoflex Silicone Mold for Ganache and Chocolate, 26mm Round, 14mm High, 54 Cavities
$140.00