Burleigh Dodds Agricultural Science Achieving Sustainable Production of Poultry Meat Volume 1: Safety, Quality and Sustainability, Book 13, (Hardcover)

Name: Burleigh Dodds Agricultural Science Achieving Sustainable Production of Poultry Meat Volume 1: Safety, Quality and Sustainability, Book 13, (Hardcover)
Brand: Prof Steven C Ricke
SKU: prod_85ea386f7279daa279b6a1cd
Price: 324.00 USD
Availability: InStock

Burleigh Dodds Agricultural Science Achieving Sustainable Production of Poultry Meat Volume 1: Safety, Quality and Sustainability, Book 13, (Hardcover) Author: Burleigh Dodds Science Publishing Ltd ISBN: 9781786760647 Format: Hardcover Publication Date: 2016-12-31 Page Count: 504

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Burleigh Dodds Agricultural Science Achieving Sustainable Production of Poultry Meat Volume 1: Safety, Quality and Sustainability, Book 13, (Hardcover)—

$324.00

Price unavailable

Burleigh Dodds Agricultural Science Achieving Sustainable Production of Poultry Meat Volume 1: Safety, Quality and Sustainability, Book 13, (Hardcover)—

$324.00