Barley Flour, 12 Pounds — Raw, Vegan, Kosher — by Food to Live

✔️DELICIOUS FLOUR: Whole-Grain Barley Flour has a delightfully nutty and slightly-sweet flavor that will enhance your dishes. ✔️RICH IN NUTRIENTS: Barley is a nutritionally-rich grain, and barley flour also contains a lot of essential vitamins and minerals, including B vitamins, iron, and zinc. ✔️GREAT SOURCE OF FIBER: Barley Flour contains about three times more fiber compared to white wheat flour. ✔️EASY TO USE: You can use Finely Ground Barley Flour on its own or in flour mixes. ✔️VERSATILE FOR BAKING: As it contains a small amount of gluten, Barley Flour great for cookies, muffins, and shortbread.