Scent of basil: Ligurian cuisine | All Books sku-16501814762
No rating yet(0 reviews)Scent of basil. Everything about Ligurian cuisine is a bilingual paperback by AA.VV., listed under All Books as sku-16501814762. Its Italian title begins Odor di basilico. The book covers Ligurian culinary history, recipes, conserves, wine, cheese and local products, and includes video. Publisher: ERGA; bilingual edition dated 9 settembre 2024.
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