16" Manual Meat Bone Cutter, Heavy Duty Chicken Cutting Machine Manual Meat Slicer Cutter Machine, for Kitchen Beef Goat Pig Fish BBQ Shabu Hot Pot Commercial Kitchen

Easy Cutting: This guillotine bone cutting machine uses an extended handle and a thickened blade (0.394in). The serrations on the undercut blade can play a non-slip role, allowing you to more easily cut bones. Serrated Undercut Blade: This manual meat bone cutter uses a deepened serrated blade, which can stabilize the ingredients and make ingredients less likely to slide. It can also improve the efficiency of cutting bones for you. High Security: This manual meat bone cutter uses the extended support foot and solid all-steel handle, which has a higher level of safety. And it also adopts a relaxed bearing pivot structure, which can make the blade body not easy to loosen for a long time, preventing you from getting hurt while cutting. Enlarged Body: The body is enlarged to allow you to place more ingredients at will for your convenience. This guillotine bone cutting machine is made of stainless steel, which is hard and corrosion-resistant, allowing it to be used for a long time. Application: Our manual meat bone cutter can be used for cutting pig feet, bar bones, beef ribs, lamb chops, pork ribs, chicken and duck, dried meat, herbs, etc.