Pantry Basics

Sunny Fresh Cooked Medium Curd Scrambled Egg, 20 Pound

Golden Gourmet Lunch/Dinner Complete 7 Meal, 7 count

Cafe Puree Minced and Moist Glazed Carrots, 3.2 Ounce -- 24 per case

Manchester Farms Marniated Whole Quail, 6 Ounce -- 24 per case

Taste Traditions Beef and Cheese Enchilada, 5 Ounce -- 24 per case

Taste Traditions Individually Wrapped Chicken and Cheese Enchilada, 10.5 Pound

Blount Fine Foods Organic Tomato Basil Bisque, 4 Pound -- 4 per case

Bonewerks Culinarte Demi Glace de Poulet Chicken Base, 2 Pound -- 6 per case

Saffron Road Coconut Curry Chicken with Basmati Rice, 10 Ounce -- 8 per case.

HRML BRST CHCKN CAN

Golden Gourmet Turkey Tetrazzini with Bowtie Pasta, 13.2 Ounce -- 20 per case

Goya Tostones/Fried Plantains, 16 Ounce -- 16 per case